heavy 4-weight M&L 1-2 heifers$128.42/cwt≈ $605/hd at 471 lb · 12 head
Receipts
Head
This sale
Last sale
Last year
Total receipts
193
208
0
Feeder cattle
119
—
0
Slaughter cattle
36
—
0
Replacement cattle
14
—
0
Market comments — USDA reporter
Current hog receipts 7; prices ranged 65.00-85.00 per cwt.
Compared to last week, slaughter cows were steady to 2.00 higher; there were too few slaughter bulls to establish an adequate market comparison. Feeder steers and bulls were mostly steady to 6.00 lower, while heifers were mostly 1.00 to 3.00 higher. Demand, market activity, and buyer interest were mostly moderate. Offerings of cattle were fairly light due to many producers being in the hay fields. Cattle quality was average. Baby calves ranged 10.00 to 35.00 per head.
USDA feeder grades describe frame size and muscle thickness, not quality of
the individual animal. "Medium and Large" is the frame score; the number is
muscle (1 = heaviest muscled). "Medium and Large 1–2" pens mix both muscle
scores — common across the Southeast.
What is $/cwt?
Dollars per hundredweight — per 100 lb of animal. A 500-lb calf at
$450/cwt brings 5 × $450 = $2,250. Lighter cattle usually bring more per
cwt but less per head.
Why are some prices per head?
Bred cows, cow-calf pairs, and some replacement classes sell by the
head, not by weight. We show those exactly as USDA reports them — a
$/head figure is never converted into $/cwt on this site.
Where do these numbers come from?
From the USDA Agricultural Marketing Service's Livestock Market News —
federal reporters at the sale. We publish each report in full and link the
official USDA document at the top of the page.
Current hog receipts 7; prices ranged 65.00-85.00 per cwt. Compared to last week, slaughter cows were steady to 2.00 higher; there were too few slaughter bulls to establish an adequate market comparison. Feeder steers and bulls were mostly steady to 6.00 lower, while heifers were mostly 1.00 to 3.00 higher. Demand, market activity, and buyer interest were mostly moderate. Offerings of cattle were fairly light due to many producers being in the hay fields. Cattle quality was average. Baby calves ranged 10.00 to 35.00 per head.