Cattle Market Pulse

Springfield Livestock Marketing Center Slaughter/Replacement Cattle Market Report

Springfield, Missouri · USDA-reported Auction Livestock

Sale of Monday, June 10, 2024

263 head sold ·Official USDA report

This is an archived report. See the latest Springfield Livestock Marketing Center Slaughter/Replacement Cattle report →

HeadThis saleLast saleLast year
Total receipts 263 575 540
Slaughter cattle 216 449 481
Replacement cattle 47 126 59

Compared to last week, slaughter cows and bulls sold mostly steady to 2.00 lower. Demand was good on a light supply partially due to some flooding in the area after heavy rainfall over the weekend.

New to these tables? Plain-English explainers ↓

Medium and Large 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $ Δ last sale
1075 1075 (<2 yrs)N/A 1 2,350.00 $2,350.00

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Breaker ($/cwt)
Weight (lb) Avg wt Dressing Head Price range Avg $ ≈ $/hdΔ last sale
1290–1845 1475 75-80% 41 131.00–145.50 $138.77 $2,047 -1.26
1345–1980 1487 75-80% 6 121.00–130.00 $126.92 $1,887 -13.11
1405–1660 1531 75-80% 12 146.00–154.00 $147.90 $2,264
Lean ($/cwt)
Weight (lb) Avg wt Dressing Head Price range Avg $ ≈ $/hdΔ last sale
803–875 833 85-90% 4 80.00–95.00 $90.80 $756 +0.81
755–1265 1058 85-90% 16 95.00–115.00 $108.47 $1,148
1055–1120 1088 85-90% 2 135.50–137.50 $136.47 $1,485
820–1310 1105 85-90% 28 118.00–131.50 $125.03 $1,382
Boner ($/cwt)
Weight (lb) Avg wt Dressing Head Price range Avg $ ≈ $/hdΔ last sale
1040–1485 1254 80-85% 34 130.00–144.00 $138.61 $1,738 -10.05
1160–1333 1274 80-85% 7 125.00–131.00 $127.98 $1,630 -20.68
1195–1485 1310 80-85% 8 146.00–148.50 $147.02 $1,926

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YG1-2 ($/cwt)
Weight (lb) Avg wt Head Price range Avg $ ≈ $/hdΔ last sale
1360–1640 1482 5 140.00–158.00 $151.85 $2,250
1460–2295 1741 11 160.00–174.00 $167.19 $2,911 -2.01
1785 1785 1 183.50 $183.50 $3,275

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Medium and Large 1-2 ($/cwt)
Weight (lb) Avg wt AgeStage Head Price range Avg $ ≈ $/hd
688–1045 807 (<2 yrs)Open 3 184.00–215.00 $201.62 $1,627
970–1410 1147 Young (2-4 yrs)Open 9 140.00–189.50 $157.21 $1,803
975–1305 1170 Young/Middle Aged (2-8 yrs)Open 3 132.00–147.00 $142.09 $1,662

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Medium and Large 1 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
1130–1165 1148 Aged (>8 yrs)2nd/3rd Stage (4-9 mo) 2 1,850.00–1,925.00 $1,886.93
1145–1535 1311 Young/Middle Aged (2-8 yrs)2nd/3rd Stage (4-9 mo) 4 2,000.00–2,450.00 $2,197.81
Medium and Large 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
995–1150 1054 Young/Middle Aged (2-8 yrs)2nd/3rd Stage (4-9 mo) 4 1,700.00–1,825.00 $1,770.23
1070–1135 1103 Young/Middle Aged (2-8 yrs)1st Stage (1-3 mo) 2 1,400.00–1,675.00 $1,541.55

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Medium and Large 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $ Δ last sale
1130–1230 1180 Young/Middle Aged (2-8 yrs)Open 2 2,175.00–2,500.00 $2,337.50 +437.50
1105–1310 1208 Aged (>8 yrs)Open 2 2,250.00–2,375.00 $2,312.50
1305–1420 1363 Young/Middle Aged (2-8 yrs)Open 2 2,025.00–2,400.00 $2,212.50
1370 1370 Young/Middle Aged (2-8 yrs)1st Stage (1-3 mo) 1 2,250.00 $2,250.00
Medium and Large 1 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $ Δ last sale
1440–1685 1563 Young/Middle Aged (2-8 yrs)Open 2 2,575.00–2,625.00 $2,600.00

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What does "Medium and Large 1" mean?

USDA feeder grades describe frame size and muscle thickness, not quality of the individual animal. "Medium and Large" is the frame score; the number is muscle (1 = heaviest muscled). "Medium and Large 1–2" pens mix both muscle scores — common across the Southeast.

What is $/cwt?

Dollars per hundredweight — per 100 lb of animal. A 500-lb calf at $450/cwt brings 5 × $450 = $2,250. Lighter cattle usually bring more per cwt but less per head.

Why are some prices per head?

Bred cows, cow-calf pairs, and some replacement classes sell by the head, not by weight. We show those exactly as USDA reports them — a $/head figure is never converted into $/cwt on this site.

Where do these numbers come from?

From the USDA Agricultural Marketing Service's Livestock Market News — federal reporters at the sale. We publish each report in full and link the official USDA document at the top of the page.