Cattle Market Pulse

Springfield Livestock Marketing Center Slaughter/Replacement Cattle Market Report

Springfield, Missouri · USDA-reported Auction Livestock

Sale of Monday, April 17, 2023

505 head sold ·Official USDA report

This is an archived report. See the latest Springfield Livestock Marketing Center Slaughter/Replacement Cattle report →

HeadThis saleLast saleLast year
Total receipts 505 328 355
Slaughter cattle 399 266 302
Replacement cattle 106 62 53

Compared to last week, slaughter cows and bulls traded mostly steady to 2.00 lower. A couple herd dispersals were included in the offering and brought some quality bred cows and pairs to town. Demand was good on a moderate supply.

New to these tables? Plain-English explainers ↓

Medium and Large 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $ Δ last sale
1160 1160 (<2 yrs)N/A 1 1,875.00 $1,875.00

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Lean ($/cwt)
Weight (lb) Avg wt Dressing Head Price range Avg $ ≈ $/hdΔ last sale
705–915 846 85-90% 7 47.00–57.00 $52.78 $447
765–1235 912 85-90% 17 56.50–76.00 $66.01 $602
915–1090 996 85-90% 6 88.00–91.50 $89.56 $892
910–1285 1096 85-90% 71 77.00–88.00 $82.92 $909
Boner ($/cwt)
Weight (lb) Avg wt Dressing Head Price range Avg $ ≈ $/hdΔ last sale
1005–1270 1167 80-85% 15 83.00–87.00 $84.89 $991 +0.06
1010–1400 1193 80-85% 69 87.00–98.00 $92.64 $1,105 +7.81
1085–1455 1270 80-85% 16 98.00–103.50 $100.29 $1,274
Breaker ($/cwt)
Weight (lb) Avg wt Dressing Head Price range Avg $ ≈ $/hdΔ last sale
1180–1525 1391 75-80% 10 84.50–88.00 $86.42 $1,202 +0.50
1263–1855 1470 75-80% 39 89.00–97.50 $94.16 $1,384 -0.36
1455–1820 1564 75-80% 5 99.00–103.00 $99.98 $1,564

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YG1-2 ($/cwt)
Weight (lb) Avg wt Head Price range Avg $ ≈ $/hdΔ last sale
1230–1760 1476 4 96.00–100.00 $98.60 $1,455
1295–2070 1603 20 107.00–116.50 $111.82 $1,792
1680–1950 1820 11 117.00–135.50 $124.01 $2,257

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Medium and Large 1-2 ($/cwt)
Weight (lb) Avg wt AgeStage Head Price range Avg $ ≈ $/hd
645–1175 911 (<2 yrs)Open 10 125.00–151.00 $140.55 $1,280
800–1450 990 Young (2-4 yrs)Open 23 89.00–115.00 $103.59 $1,026

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Medium and Large 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
880–1070 963 Young/Middle Aged (2-8 yrs)1st Stage (1-3 mo) 3 1,025.00–1,150.00 $1,086.51
920–1450 1145 Young/Middle Aged (2-8 yrs)2nd/3rd Stage (4-9 mo) 13 1,100.00–1,425.00 $1,327.26
Medium and Large 1 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
1145–1235 1205 Young/Middle Aged (2-8 yrs)2nd/3rd Stage (4-9 mo) 3 1,610.00–1,700.00 $1,638.51
Medium and Large 2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
840–890 865 Young/Middle Aged (2-8 yrs)2nd/3rd Stage (4-9 mo) 2 875.00–900.00 $887.86

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Medium and Large 1 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $ Δ last sale
1205–1440 1283 Young/Middle Aged (2-8 yrs)1st/2nd Stage (1-6 mo) 3 2,100.00–2,400.00 $2,300.00
1327 1327 Young/Middle Aged (2-8 yrs)Open 5 2,275.00 $2,275.00
1480 1480 Young/Middle Aged (2-8 yrs)Open 1 2,325.00 $2,325.00
Medium and Large 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $ Δ last sale
1148 1148 Aged (>8 yrs)Open 2 1,250.00 $1,250.00
1315–1550 1433 Young/Middle Aged (2-8 yrs)Open 2 1,575.00–1,650.00 $1,612.50

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What does "Medium and Large 1" mean?

USDA feeder grades describe frame size and muscle thickness, not quality of the individual animal. "Medium and Large" is the frame score; the number is muscle (1 = heaviest muscled). "Medium and Large 1–2" pens mix both muscle scores — common across the Southeast.

What is $/cwt?

Dollars per hundredweight — per 100 lb of animal. A 500-lb calf at $450/cwt brings 5 × $450 = $2,250. Lighter cattle usually bring more per cwt but less per head.

Why are some prices per head?

Bred cows, cow-calf pairs, and some replacement classes sell by the head, not by weight. We show those exactly as USDA reports them — a $/head figure is never converted into $/cwt on this site.

Where do these numbers come from?

From the USDA Agricultural Marketing Service's Livestock Market News — federal reporters at the sale. We publish each report in full and link the official USDA document at the top of the page.