Cattle Market Pulse

Springfield Livestock Marketing Center Slaughter/Replacement Cattle Market Report

Springfield, Missouri · USDA-reported Auction Livestock

Sale of Monday, April 11, 2022

532 head sold ·Official USDA report

This is an archived report. See the latest Springfield Livestock Marketing Center Slaughter/Replacement Cattle report →

HeadThis saleLast saleLast year
Total receipts 532 423 475
Slaughter cattle 410 347 342
Replacement cattle 122 76 133

Compared to last week, slaughter cows and bulls traded 1.00 to 2.00 lower. Slaughter supply was moderate with moderate demand. Replacement cattle demand was good with a heavy supply of bred cows and stock cows this week.

New to these tables? Plain-English explainers ↓

Boner ($/cwt)
Weight (lb) Avg wt Dressing Head Price range Avg $ ≈ $/hdΔ last sale
1035–1365 1213 80-85% 9 73.00–77.00 $76.04 $922 -1.23
1065–1385 1216 80-85% 99 78.00–87.50 $83.94 $1,021 -0.81
1180–1330 1273 80-85% 7 87.50–91.00 $89.29 $1,137 -2.41
Lean ($/cwt)
Weight (lb) Avg wt Dressing Head Price range Avg $ ≈ $/hdΔ last sale
645–1120 844 85-90% 8 30.00–48.00 $40.50 $342
750–1200 927 85-90% 29 54.00–64.00 $59.69 $553
710–1335 1063 85-90% 51 64.00–79.00 $70.07 $745 -10.28
1005–1175 1092 85-90% 5 79.00–81.00 $79.58 $869 +7.48
Breaker ($/cwt)
Weight (lb) Avg wt Dressing Head Price range Avg $ ≈ $/hdΔ last sale
1340–1560 1416 75-80% 8 73.50–78.50 $75.69 $1,072 -1.32
1230–1940 1476 75-80% 54 79.50–88.00 $83.90 $1,238 -7.16
1375–1790 1522 75-80% 3 87.50–95.50 $90.06 $1,371

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YG1-2 ($/cwt)
Weight (lb) Avg wt Head Price range Avg $ ≈ $/hdΔ last sale
1210–1770 1445 18 88.00–97.00 $93.96 $1,358
1415–2150 1811 17 97.00–109.50 $103.35 $1,872
1595–2100 1913 8 110.00–118.00 $113.41 $2,170

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Medium and Large 1-2 ($/cwt)
Weight (lb) Avg wt AgeStage Head Price range Avg $ ≈ $/hd
784–1115 907 Young (2-4 yrs)Open 23 76.00–100.00 $86.33 $783

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Medium and Large 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
973–1075 1007 Young/Middle Aged (2-8 yrs)1st Stage (1-3 mo) 3 750.00–835.00 $780.25
853–1230 1029 Young/Middle Aged (2-8 yrs)2nd/3rd Stage (4-9 mo) 20 800.00–1,160.00 $997.45
925–1175 1069 Aged (>8 yrs)2nd/3rd Stage (4-9 mo) 5 650.00–900.00 $780.05
Medium 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
735 735 Young/Middle Aged (2-8 yrs)2nd/3rd Stage (4-9 mo) 8 625.00 $625.00
Medium and Large 1 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
1093–1500 1196 Young/Middle Aged (2-8 yrs)2nd/3rd Stage (4-9 mo) 5 1,175.00–1,325.00 $1,212.63
Medium and Large 2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
825–1010 892 Young/Middle Aged (2-8 yrs)2nd/3rd Stage (4-9 mo) 3 600.00–650.00 $615.42

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Medium and Large 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
825–865 845 (<2 yrs)2nd/3rd Stage (4-9 mo) 2 850.00 $850.00
908–1205 1065 Young (2-4 yrs)2nd/3rd Stage (4-9 mo) 7 900.00–1,185.00 $1,022.73
Medium and Large 1 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
850 850 (<2 yrs)1st Stage (1-3 mo) 3 1,025.00 $1,025.00

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Medium and Large 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $ Δ last sale
1245–1280 1263 Aged (>8 yrs)Open 2 1,025.00–1,175.00 $1,100.00

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What does "Medium and Large 1" mean?

USDA feeder grades describe frame size and muscle thickness, not quality of the individual animal. "Medium and Large" is the frame score; the number is muscle (1 = heaviest muscled). "Medium and Large 1–2" pens mix both muscle scores — common across the Southeast.

What is $/cwt?

Dollars per hundredweight — per 100 lb of animal. A 500-lb calf at $450/cwt brings 5 × $450 = $2,250. Lighter cattle usually bring more per cwt but less per head.

Why are some prices per head?

Bred cows, cow-calf pairs, and some replacement classes sell by the head, not by weight. We show those exactly as USDA reports them — a $/head figure is never converted into $/cwt on this site.

Where do these numbers come from?

From the USDA Agricultural Marketing Service's Livestock Market News — federal reporters at the sale. We publish each report in full and link the official USDA document at the top of the page.