Cattle Market Pulse

Ozarks Regional Stockyards Slaughter / Replacement Cattle Market Report

West Plains, Missouri · USDA-reported Auction Livestock

Sale of Wednesday, November 4, 2020

1,044 head sold ·Official USDA report

This is an archived report. See the latest Ozarks Regional Stockyards Slaughter / Replacement Cattle report →

HeadThis saleLast saleLast year
Total receipts 1,044 950 1,235
Slaughter cattle 762 530 551
Replacement cattle 282 420 684

Compared to last week, slaughter cows traded steady to strong. Slaughter bulls traded 2.00 to 6.00 higher. Bred cows traded as much as 100.00 per head higher. Supply was moderate with good demand and active bidding.

New to these tables? Plain-English explainers ↓

Boner ($/cwt)
Weight (lb) Avg wt Dressing Head Price range Avg $ ≈ $/hdΔ last sale
946–1555 1107 80-85% 39 58.00–68.00 $61.68 $683
1000–1348 1170 80-85% 85 44.00–57.00 $48.65 $569 -5.94
900–1345 1178 80-85% 109 52.00–59.00 $54.40 $641 -0.19
Lean ($/cwt)
Weight (lb) Avg wt Dressing Head Price range Avg $ ≈ $/hdΔ last sale
790–1140 974 85-90% 7 20.00–30.00 $26.78 $261
780–1410 983 85-90% 90 35.00–43.00 $38.43 $378
885–1180 1032 85-90% 36 50.00–55.00 $51.86 $535
720–1475 1129 85-90% 84 42.00–51.00 $45.29 $511 -6.72
Breaker ($/cwt)
Weight (lb) Avg wt Dressing Head Price range Avg $ ≈ $/hdΔ last sale
1240–1670 1399 75-80% 54 46.00–54.00 $50.51 $707 -0.70
1230–1810 1425 75-80% 78 50.00–62.00 $57.03 $813 -0.32
1310–1895 1599 75-80% 18 62.00–72.00 $65.19 $1,042

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YG1-2 ($/cwt)
Weight (lb) Avg wt Head Price range Avg $ ≈ $/hdΔ last sale
1030–1375 1198 5 65.00–72.00 $69.67 $835
1020–2205 1607 40 72.50–93.00 $83.51 $1,342
1405–2175 1831 7 94.00–105.00 $98.28 $1,800

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Medium 1-2 ($/cwt)
Weight (lb) Avg wt AgeStage Head Price range Avg $ ≈ $/hd
665 665 (<2 yrs)Open 4 92.50 $92.50 $615
758–1065 903 Young/Middle Aged (2-8 yrs)Open 46 57.50–97.50 $75.09 $678
Medium and Large 1-2 ($/cwt)
Weight (lb) Avg wt AgeStage Head Price range Avg $ ≈ $/hd
755–1095 925 (<2 yrs)Open 14 72.00–105.00 $93.40 $864
978–1130 1048 Young/Middle Aged (2-8 yrs)Open 18 67.50–92.00 $75.80 $794

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Medium and Large 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
1115 1115 Young/Middle Aged (2-8 yrs)1st Stage (1-3 mo) 3 700.00 $700.00
1005–1195 1153 Aged (>8 yrs)2nd/3rd Stage (4-9 mo) 14 625.00–800.00 $709.48
902–1325 1186 Young/Middle Aged (2-8 yrs)2nd/3rd Stage (4-9 mo) 41 675.00–1,250.00 $955.81
Medium 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
900–1087 956 Aged (>8 yrs)2nd/3rd Stage (4-9 mo) 10 750.00–825.00 $799.42
892–1075 982 Young/Middle Aged (2-8 yrs)1st Stage (1-3 mo) 11 675.00–850.00 $759.22
885–1115 1054 Young/Middle Aged (2-8 yrs)2nd/3rd Stage (4-9 mo) 31 600.00–1,050.00 $793.16
Large 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
1245–1695 1427 Young/Middle Aged (2-8 yrs)2nd/3rd Stage (4-9 mo) 26 775.00–1,175.00 $966.13

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Medium and Large 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
900–950 925 (<2 yrs)2nd/3rd Stage (4-9 mo) 18 675.00–900.00 $797.60

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Medium and Large 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $ Δ last sale
1275 1275 Young/Middle Aged (2-8 yrs)Open 5 1,500.00 $1,500.00

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What does "Medium and Large 1" mean?

USDA feeder grades describe frame size and muscle thickness, not quality of the individual animal. "Medium and Large" is the frame score; the number is muscle (1 = heaviest muscled). "Medium and Large 1–2" pens mix both muscle scores — common across the Southeast.

What is $/cwt?

Dollars per hundredweight — per 100 lb of animal. A 500-lb calf at $450/cwt brings 5 × $450 = $2,250. Lighter cattle usually bring more per cwt but less per head.

Why are some prices per head?

Bred cows, cow-calf pairs, and some replacement classes sell by the head, not by weight. We show those exactly as USDA reports them — a $/head figure is never converted into $/cwt on this site.

Where do these numbers come from?

From the USDA Agricultural Marketing Service's Livestock Market News — federal reporters at the sale. We publish each report in full and link the official USDA document at the top of the page.