Cattle Market Pulse

Joplin Regional Stockyards Slaughter/Replacement Cattle Market Report

Carthage, Missouri · USDA-reported Auction Livestock

Sale of Wednesday, May 29, 2024

802 head sold ·Official USDA report

This is an archived report. See the latest Joplin Regional Stockyards Slaughter/Replacement Cattle report →

HeadThis saleLast saleLast year
Total receipts 802 832 1,231
Slaughter cattle 692 774 1,000
Replacement cattle 110 58 231

Compared to the sale last week slaughter cows and bulls sold steady to 2.00 higher. Supply was moderate with very good demand. The top slaughter cow, a Limousin weighed 1,415 lbs. and sold for 156.50. The top selling slaughter bull, also a Limousin weighing 2,050 lbs. sold for 200.00.

New to these tables? Plain-English explainers ↓

Boner ($/cwt)
Weight (lb) Avg wt Dressing Head Price range Avg $ ≈ $/hdΔ last sale
1025–1325 1191 80-85% 91 134.00–151.00 $138.08 $1,645 +8.00
1055–1380 1202 80-85% 5 114.00–120.00 $116.78 $1,404 -20.23
1025–1335 1218 80-85% 106 120.00–135.00 $130.86 $1,594 -6.15
Breaker ($/cwt)
Weight (lb) Avg wt Dressing Head Price range Avg $ ≈ $/hdΔ last sale
1322–1840 1439 75-80% 71 124.00–137.00 $133.56 $1,922 +0.77
1335–1820 1495 75-80% 43 136.00–151.00 $142.34 $2,128
Lean ($/cwt)
Weight (lb) Avg wt Dressing Head Price range Avg $ ≈ $/hdΔ last sale
740–1099 997 85-90% 15 97.50–111.00 $107.47 $1,071
765–1215 1014 85-90% 45 126.00–136.00 $129.75 $1,316 +9.61
840–1195 1065 85-90% 48 114.00–125.00 $119.50 $1,273
955–1215 1075 85-90% 3 77.50–92.50 $85.81 $922
N/N/A ($/cwt)
Weight (lb) Avg wt Dressing Head Price range Avg $ ≈ $/hdΔ last sale
1415 1415 65-75% 1 156.50 $156.50 $2,214

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YG1-2 ($/cwt)
Weight (lb) Avg wt Head Price range Avg $ ≈ $/hdΔ last sale
1075 1075 7 170.00 $170.00 $1,828
1365–2090 1683 10 135.00–153.00 $147.77 $2,487 -12.49
1280–2395 1705 47 154.50–173.00 $161.70 $2,757
1380–2285 1839 28 174.00–200.00 $182.38 $3,354 +2.59

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Medium and Large 1-2 ($/cwt)
Weight (lb) Avg wt AgeStage Head Price range Avg $ ≈ $/hd
913–1217 1021 Young (2-4 yrs)Open 17 142.50–159.00 $149.11 $1,522
Medium and Large 1 ($/cwt)
Weight (lb) Avg wt AgeStage Head Price range Avg $ ≈ $/hd
872–1035 934 (<2 yrs)Open 10 184.00–208.00 $196.53 $1,836
Medium and Large 2 ($/cwt)
Weight (lb) Avg wt AgeStage Head Price range Avg $ ≈ $/hd
915 915 Young (2-4 yrs)Open 4 138.00 $138.00 $1,263
Medium 1-2 ($/cwt)
Weight (lb) Avg wt AgeStage Head Price range Avg $ ≈ $/hd
855 855 Young (2-4 yrs)Open 3 173.00 $173.00 $1,479

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Medium and Large 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
945 945 Young (2-4 yrs)1st Stage (1-3 mo) 6 1,760.00 $1,760.00
980 980 Young (2-4 yrs)2nd/3rd Stage (4-9 mo) 6 1,700.00–2,100.00 $1,966.67
1120 1120 Aged (>8 yrs)2nd/3rd Stage (4-9 mo) 3 1,825.00 $1,825.00
1075–1186 1154 Young/Middle Aged (2-8 yrs)2nd/3rd Stage (4-9 mo) 18 1,850.00–2,275.00 $2,044.27

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Medium and Large 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $
912 912 (<2 yrs)1st Stage (1-3 mo) 3 1,715.00 $1,715.00
937 937 Young (2-4 yrs)1st Stage (1-3 mo) 5 1,790.00 $1,790.00

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Medium and Large 1-2 ($/head)
Weight (lb) Avg wt AgeStage Head Price range Avg $ Δ last sale
1085–1160 1106 Young/Middle Aged (2-8 yrs)Open 7 2,650.00–3,000.00 $2,900.00

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What does "Medium and Large 1" mean?

USDA feeder grades describe frame size and muscle thickness, not quality of the individual animal. "Medium and Large" is the frame score; the number is muscle (1 = heaviest muscled). "Medium and Large 1–2" pens mix both muscle scores — common across the Southeast.

What is $/cwt?

Dollars per hundredweight — per 100 lb of animal. A 500-lb calf at $450/cwt brings 5 × $450 = $2,250. Lighter cattle usually bring more per cwt but less per head.

Why are some prices per head?

Bred cows, cow-calf pairs, and some replacement classes sell by the head, not by weight. We show those exactly as USDA reports them — a $/head figure is never converted into $/cwt on this site.

Where do these numbers come from?

From the USDA Agricultural Marketing Service's Livestock Market News — federal reporters at the sale. We publish each report in full and link the official USDA document at the top of the page.